




2 oz. Cuca Fresca Premium Cachaça
3 Strawberries
2 Fresh Basil Leaves
3 cubes Fresh Lime
2 Tsp. Superfine Sugar
Combine all ingredients in a small shaker and muddle together. Fill the shaker to the top with ice and add the cachaca. Shake well and pour into a 10oz. rocks glass. Garnish with a fresh strawberry and basil leaf.